Learning in the Kitchen.

Mrs. Leway’s WIN class put their cooking skills to the test by making delicious French toast while learning essential kitchen techniques.

Mrs. Leway’s WIN class turned their classroom into a kitchen as students learned how to make the perfect French toast! From cracking eggs to whisking batter and mastering the stovetop, students practiced essential cooking techniques while creating a delicious breakfast treat.

The room was filled with the warm aroma of cinnamon and syrup as students worked together, following step-by-step instructions to achieve the ideal golden-brown toast. Along the way, they learned about measurements, food safety, and the importance of patience in cooking.

Hands-on experiences like this not only teach valuable life skills but also bring learning to life in a fun and engaging way. The best part? Getting to enjoy their homemade French toast at the end!

Great job, Chipps chefs! We can’t wait to see what’s on the menu next.